All
our beef sandwiches are made from 100% pure beef cuts
and all our chicken sandwiches and McNuggets are made
from 100% pure chicken from manually de-boned chicken
breast meat. No additives or preservatives are added.
Our
suppliers are dedicated to providing us with top quality
produce that is continually monitored for freshness and
safety. Produce at McDonald's is farm-fresh. We use regional
suppliers to ensure that freshness and high quality are
delivered to you in all our salads.
When
selecting potatoes for our fries, we deal only with trusted
suppliers that use harvest high quality potatoes. The
potatoes are then cooked in our restaurants using only
100% vegetable oil with no fats or flavors, only some
salt is added after cooking.
McDonald's
cheese, shakes, McFlurry, Sundae and ice cream are made
from high quality fresh milk coming from approved regional
and local suppliers, whereby quality control procedures
are in place throughout the supply chain from the
freshness of the milk, all the way through handling, processing,
and transportation to ensure the quality of the end product.
Our local supplier ensures
the delivery of freshly baked buns everyday to our restaurants.
All the buns are prepared using high quality wheat and
subject to strict quality and safety control points all
through the production process.
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